Get Hands-On with Tradition by the Fire with Bannock on a Stick

Gather ‘round the fire and try your hand at a timeless tradition. Bannock on a Stick is a hands-on, fireside experience where you’ll mix, shape, and roast your own bannock over open flames. Simple, delicious, and full of warmth—just like the stories shared while it cooks. 

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Perfect for individuals or groups, this hands-on experience invites you to learn—and cook—through the lens of Indigenous foodways.
Enjoy a rich, interactive session centered on traditional ingredients, stories, and techniques. 

Cost: $37.50 per person (minimum of 2 participants)
Groups of 10+: Additional $5.00 per person applies 

 

  • Pre-made bannock dough
  • Cooking sticks and utensils 
  • Fire pit access 
  • A guided tutorial on bannock history and technique 
  • Fireside seating 
  • Spreads or toppings (seasonal) 

 

  • Dress for the weather (outdoor experience) 
  • Fire-safe clothing recommended 
  • Water bottle 
  • An appetite for fresh bannock and good stories 
  • Allergies that require accommodations should be communicated 48-hours in advance

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